Recipes and Tips

Summer Vegan Recipe

  • 4 Amazing Tofu Marinades

    Tofu may be one of the most stereotypical vegan foods but for good reason! It’s high in protein, easy to prepare, and a great replacement for meat. Tofu also has a very low carbon footprint and is extremely versatile - here are our Top 5 Tofu Marinades!
  • Breakfast Sandwich

    Avocado and kale are great sources of calcium, Vitamin C, B6 and Omega 3. This savoury vegan breakfast is packed full of healthy and nutritious greens that will keep you feeling full until lunchtime.
  • Tofu and Vegetable Ramen

    It is super simple to make ramen noodles using plant-based ingredients. By making a vegan broth infused with ginger, onion and shiitake mushrooms, you can re-create this tasty dish at home! 

    An easy, nutritious and delicious vegan dinner - perfect to make ahead of time and enjoy throughout the week. 

  • Tofu Pad Thai

    A stir-fry is perfect for an easy, quick and simple dinner. We find noodles work with almost anything - add all of your favourite vegetables or tofu for extra protein. Either way, stir-fries make for healthy and nutritious meals. 
  • Vegetable Katsu Curry

    This is one of my favourite dishes to order when I go out to eat - and now with this vegan recipe, I can re-create it at home! 

    Coating the vegetables with breadcrumbs makes them crunchy and crispy and when combined with rice and a curry sauce, it makes for a very tasty dinner. 

  • Roasted Vegetable Pasta

    Roasting vegetables is an easy way to make your veggies taste even better!  And when they are combined with pasta, it makes for a super simple, healthy and nutritious lunch or dinner. 
  • Caesar Salad

    This vegan recipe has all the traditional flavours of a Caesar salad but is completely plant-based. Whether you want a light lunch or a side dish to accompany your dinner, this is the perfect salad. 

    Make the salad dressing in advance and store in the fridge for a quick, easy and filling meal.

  • Roasted Vegetable Pizza

    Who doesn't love a pizza night? Quick, easy and delicious. By sautéeing or roasting the vegetables before topping the pizza base, it adds even more flavour to your final creation! 

    These are the ingredients I use to make my pizza, but feel free to use your favourite toppings instead! 

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